Arthur Barolet & Fils Clos de Vougeot Grand Cru 2015

Introduction

In 1830, Arthur Barolet founded a small family business in Beaune, the capital of Burgundy. At first Barolet wines rarely found themselves in any export markets and wereonly known by a small number of connoisseurs.His grandson, alsoknown as Arthur, left medicine and Paris in 1920, to take care of the family business.Today, the quality and the tradition established by the former owners continues in the 19th-century cellars of the Savigny-les-Beaune based Domaine.

Burgundy generates the majority of its taste and experience from the complex aromatics that lift out of the glass. Compared to Bordeaux, where the wines are bold and tannic, Burgundy displays great finesse, elevated acidity, wines that provide a sensual experience.