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The grapes are picked at night. They are destemmed and pressed straight after the harvest, and then aged on fine lees. The wine is a lovely pale pink color, with a floral nose and a tender freshness on the palate that combines vivacity and roundness. Produ
The grapes are picked at night. They are destemmed and pressed straight after the harvest, and then aged on fine lees. The wine is a lovely pale pink color, with a floral nose and a tender freshness on the palate that combines vivacity and roundness. Producer Information In the 1980s, brothers Michel and Jean Lanon took the future of Domaine de la Solitude in their hands, focusing attention on the vineyards. Fertilizers have not been used at Solitude for the past ten years. Over the past several years, Michels son Florent Lanon has been taking over the day-to-day operations of Domaine de la Solitude, continuing to make improvements while preserving the traditions of his father and uncle. The Estate is a contiguous 100 acres, planted to 86 acres of red grapes and 14.8 acres of white grapes, with vines averaging 50 years of age. Driven by the desire to produce the best possible wines while still respecting the traditions of Chateauneuf-du-Pape and their lineage, in 1999, Michel and Jean decided to introduce four prestige cuves and added Cuve Barberini Rouge, Cuve Barberini Blanc, Rserve Secrte, and Cornelia Constanza to the winerys production.
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