FREE SHIPPING ON ORDERS OVER $30
FREE SHIPPING ON ORDERS OVER $30
Sale! The grapes are harvested and vinified separately in order to obtain a clear juice from red-skinned grapesThe pressing is slow and the juices are cooled and decanted in stainless steel vatsAfter settling, the alcoholic and malolactic fermentations take plac
The grapes are harvested and vinified separately in order to obtain a clear juice from red-skinned grapesThe pressing is slow and the juices are cooled and decanted in stainless steel vatsAfter settling, the alcoholic and malolactic fermentations take place in vats and the aging on fine lees continues until February.Grape varieties: 35% Cinsault, 35% Syrah, 20% Grenache, 10% Merlot
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Cost: $25
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