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Grape varietal : Malbec.Age of the vineyard : 9 years.Type of Elaboration : Direct pressing of whole cluster.Total time of Maceration : No maceration.Type of yeast : Indigenous.Type of Fermentation : Natural in concrete vessel.Temperature of Fermentation :
Grape varietal : Malbec.Age of the vineyard : 9 years.Type of Elaboration : Direct pressing of whole cluster.Total time of Maceration : No maceration.Type of yeast : Indigenous.Type of Fermentation : Natural in concrete vessel.Temperature of Fermentation : Between 14-16 C.Time in oak : 100% unoaked.
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