Zonin Winemakers Collection Cabernet Sauvignon 750 ML

Introduction

The wine the colours, aromas and fundamental elements of which it has need. Once the sugar has been converted to alcohol, the wine is racked into oak casks where it completes its maturation. COLOR Intense ruby-red color that is appealingly vivid and rich. BOUQUET Skittish but pleasant bouquet, enticing and delicately herbaceous, full and richly nuanced. FLAVOR Dry fl avour and sturdy body that shows fi ne breeding. It has a balanced, full and persistent taste with a lightly grassy background. SERVING TEMPERATURE To be served at 16-18 Degrees C (60-64 Degrees F). FOOD COMBINATION It is an extremely versatile Cabernet. It can be appreciated as a full and generous wine to be drunk throughout a meal, especially when the menu contains highly savory dishes, such as polenta or other main-course preparations of rural tradition. ALCOHOL LEVEL 12% volume”